I have now finished my junior year! This past semester was difficult for me (for non-school related reasons), and I have to say I'm glad it's over. School-wise I'm doing well and am so happy that I find myself in a major that is great for me! One of my personal goals for this past semester was to make more of my own food / try new recipes. That didn't happen as much as I had hoped. (Nor did posting on this blog.) Now that summer is here once again, I am going to try to post and make new recipes more often!Here is one recipe that I made up this past semester that turned out great! I love pasta, so I searched online for some new recipes, and then combined some of the ideas I found. I was still living in a dorm, so my requirements for a recipe reflect that. It must only contain spices I have or would use often enough that I will buy them, only require simply ingredients and preparation, and only require ingredients that I can buy in quantities small enough that I can use all of what I buy in the dish or in something else easy before it goes bad. For example, when I bought spinach for this recipe, I used the leftovers on sandwiches or in salads along with the tomatoes and feta cheese.
